wrote:

75 Points

Wednesday, May 6, 2015 - 7% Solution, SF 2015 (SF): N: Overall impression is Lambic on the nose - Like a Sour Rodenbach. Brett? Bacterial?
1/4 of the wine is fermented on skins in a clay amphora.
Very strange.
Palate: Balanced, dry, strong acidity. Tart and crisp with a bit of alcohol warmth. Tart, sour (malic).
Don’t know what to think of this - it’s very odd.
$40
Around 7.5

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