Community Tasting Note

mac-eye wrote:

Thursday, August 6, 2020 - Very nice now. Much better than one I opened in 2016. Softened & integrated, well balanced. Really a pleasure. Notes of boysenberry and spice. Long legs and just enough residual sweetness to highlight the fruit. Just enough acid, tannins are quite soft now, wood is subtle. This would be a great wine for almost any occasion or food. Color is getting lighter; faint bricking around the edges. May improve a bit further over the next couple of years but no reason to wait.

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