Saturday, December 25, 2021 - Served with broiled lobster tails at Christmas dinner. The pairing was spot on...
Nose is showing lots of lemon-vanilla oak notes that seem well integrated. Very full and oily nose.
Palate is full, very rich with an oily sensation on the tongue that is quite nice. The flavors are lemon oil, with a touch of vanilla. Very well integrated oak and the wine is at its peak for my palate.
The pairing with dinner was outstanding and worth a perfect score as a whole.
Would buy again.