Wednesday, June 17, 2015 - Popped and poured. On the nose bright nettles, currant, some gooseberries. Medium bodied and dry, firm acidity, showing rather subtle flavors of nettles,currant and a hint of minerality. Overall decent balance and quaffable. A subdued version of Sauvignon Blanc. Interesting to try this varietal though. 86-87.
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