wrote:

Wednesday, June 24, 2015 - Domaine de Montille Cellar Visit and Tasting (Meursault Burgundy France): Barrel tasting at domaine. From neutral 500L barrel, the final blend will ultimately be ~20% new oak. Orchard fruit start-to-finish with good density. I like the minerality and textures throughout, even if slightly firm today. Very good potential.

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