Likes this wine:

94 Points

Thursday, April 9, 2020 - Thought it had passed its time when opening, and had a glass with lunch. Nice perfume, secondary characteristics, but disjointed. Let it breath in the bottle for six hours, and it evolved into something delicious. Paired beautifully with beef shank.

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label

1993 Stag's Leap Wine Cellars Cabernet Sauvignon Cask 23

(see all 45 vintages)

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