Community Tasting Note

Markus IWC wrote:

Friday, November 23, 2018 - JT tasting #1: fully mature from classic producer with nice QPR. Dusty nose with blyerts, black currant, cedar, damp cellar, leather, iron, soil, gunpowder, bacon, mushrooms, smoke, burnt wood and some meaty notes.

Smooth and round mouthfeel with cedar, black currant. Nice acidity, calm finish. Roasted notes Christmas beer. 92p

BV=0
WV=1

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