wrote:

91 Points

Saturday, March 2, 2024 - The most important thing here is that the Schütt terroir seemed to keep the vintage in check. Nectarine and waxy yellow fruits, a bit of stone under a broad base. This doesn't seem like a great vintage for this wine (the highs are VERY high) but it was very good and not flabby. Ready now, but who is to say how long these wines can last?

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