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Sunday, January 18, 2015 - End of 2014 wines: Served blind, a nose of spices and raspberries, red cherries, plums and red currants, with a little dry earth. The flavour profile was similar, with decent fruit on the palate. A solid, earthy, slightly muddy wine, not at all spectacular or lifted. I was thinking this was a 1er but, on the reveal, I wondered if it, as a 2005, just needed more cellar time to be at its best. It was far from clenched and iron on the palate, but I wondered if the wine was closed in a different sort of way? Perhaps it will improve in 5-10 years?

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