Community Tasting Note

acyso wrote:

Wednesday, November 1, 2017 - Dinner with Blair Pethel (Chicago, IL): While the palate of this was quite nice, the nose here I found a little stinky with barnyardy reduction. There are also some light spice tones on the nose as well. Despite a generous helping of fruit, this didn't feel as expressive as some of the other red wines tonight. This was tightly coiled, with the fruit veering a bit more towards the darker side of the spectrum. Likely one of the wines to benefit the most from some age.

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