Saturday, November 5, 2016 - First dinner of the L.A. wine trip (The Bazaar at SLS, Beverly Hills, California): From a magnum. Started out a bid reductive, with a flinty, match-stick streak. Lots of citrus, lemon peel, oyster shell, wet stone, and minerality. Medium weight on the palate, but with a bit of a thin streak on the finish. I would drink this now if you have it.
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