wrote:

Saturday, July 16, 2016 - 2016 Tasting at Produttori del Barbaresco with Aldo Vacca: We jumped across to taste a 2014 with Aldo making the point that in his view 2014 is just as good as 2013 in Barbaresco ("with more of a floral character"). Here however the bouquet and palate were pretty closed showing red fruit, savoury and forest floor elements, with earth and a little espresso. Slightly medicinal but with good volume and acids. Hard to draw any conclusion from this taste ...

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