Community Tasting Note

gouldcampbell77 wrote:

Saturday, October 6, 2018 - The savoury side of cabernet. Stones, minerals and slightly under ripe fruit that could easily be Graves in a so so year. Not why I travel to Napa - it seems to lack that bit of California sunshine I crave. Tasted blind I would have said a decent cru bourgeois. Maybe (hopefully) it just needs some more time. At this stage, the 2014 is a much better bet.

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