1997 d'Arenberg Shiraz The Dead Arm
Community Tasting Note
Butzemann wrote:
90 Points
Saturday, November 24, 2018 - Copper red, smells of leather, green pepper and a little bit of blackberry, in the mouth leather, green pepper and acidity, in the aftertaste blackberry and leather, good length (30 sec), good red
Post a Comment / View Butzemann's profile1 person found this helpful, do you? Yes - No / Report Issue (2,172 views)
