Likes this wine:

Saturday, March 21, 2020 - red fruit. A bit of sour cherry, not bad. Oak, but not overpowering. Leather. I do get the dill notes, for me this adds character. medium high acid. Tannins are present but integrated. Delightful, these must be incredible with even more age.

Post a Comment / View Maphill01's profile
3 people found this helpful, do you? Yes - No / Report Issue (6,743 views)
×
×