2016 M. Chapoutier Ermitage Le Méal
Community Tasting Note
Burgundy Al wrote:
95 Points
Tuesday, April 16, 2019 - Découvertes en Vallée du Rhône; 4/15/2019-4/16/2019 (Ampuis, Mauves and Tain-l'Hermitage): Walk around tasting talking with the producers, brief note. Dense black cherry, plum, black pepper, allspice and roasted meat behind a floral charm. So much here with a very persistent, very long finish and impeccable balance. 95+ point potential. So enticing now.
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