Likes this wine:

90 Points

Monday, February 1, 2016 - Interesting wine, as are all wines from Cayuse (I think). Decanted for 30 minutes. Started off a bit hot and oaky (cal cab??). But, after another hour, there were telltale signs of the Cayuse funk, although not as much as most other bottles. Nice nose otherwise of red fruit, spices, and some smoke. Not sure I would confuse this with a wine from Ribera del Duero, but it was still good.

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