wrote:

85 Points

Thursday, September 27, 2018 - Glad to have tried. My first wine from Utah and made from Portuguese grapes no less! Better than expected. Not one of my favs ever, but quite interesting.

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2 comments have been posted

  • Comment posted by nzinkgraf:

    9/28/2018 4:28:00 AM - To clarify, the producer is in Utah, but the grapes for this cuvee come from a vineyard in Mendocino CA. It’s my understanding that they’re waiting for their plantings in Utah to mature.

  • Comment posted by kenthargis:

    10/1/2018 6:49:00 PM - Ah ok. Thanks for the information!

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