Community Tasting Note

kr522 wrote:

Sunday, May 1, 2022 - In an unusual pairing with a 1990 Tertre Roteboeuf which was more charming, with greater substance and flavor, and the preference of all in the group. However as I find with Bordeaux and Burgs, the TR was essentially the same drink on every sip, while the Rousseau was a kaleidoscope of flavors and ever changing….certainly more intellectually stimulating after the first 30 minutes even if the fruit appeared thin by comparison (94+)

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