Community Tasting Note

manonthemoon wrote:

Sunday, January 31, 2021 - Notes from day 2.
N was strong with cherries, black currant with hints of florals, coffee, spices, olives, baker's chocolate showing
P black cherries, plums, berries, herbs, spices, little earth, and minerals.
F average in length with solid mouthfeel tannins and acidity at this stage.
Overall a very well made wine and good qpr with a decent amount of complexity for this level of wine.

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