Community Tasting Note

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Thursday, October 6, 2022 - 44% Cabernet sauvignon, 30% Merlot, 16% Cabernet franc, 6% Malbec, 4% Petit verdot
from vineyard planted in 1971 on sandy clay loams, dry farmed
organically.
Fermented on skins for 14 days.
Aged 22 months: 25% in large format oak (1500L or larger),
30% in new barriques (225L), rest in 2-5 year old barriques.
Bottled with minimal fining and filtration.
13.3% Abv.
Background: Founded by John and Marli Middleton in 1971.
Owners: David and Victoria Middleton, with children Claire, Sam and Hugh.
Winemaker: Sam Middleton

A(ccuracy)=2: Med deep garnet. Mellow supple blend.
B(alance)=3: Rich fruit with fine structure.
C(omplexity)=2: Dark berries, plum, licorice, earth.
D(epth)=2: Round mouthfeel. Full length and persistent finish.

Wine Tally Score [2,3,2,2] = 9/10

Long and even cool climate Cab blend.

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