wrote:

90 Points

Tuesday, November 19, 2013 - Rotating Dinner Series-Wines Jimmy Likes (Acadia, Chicago IL): Nose: There is a waxiness that strikes right away along with brioche, red apples, crushed rocks, and peaches. The nose was a bit on the advanced side as this was lacking some gun flint, but it was also very well balanced.

Taste: Medium bodied with medium acidity. The feel is well balanced with wax, brioche, red apples, and some crushed rocks. There is nice layering, but it is lacking a crispness to it.

Overall: This wasn't premox'd, but it was on the slightly advanced side. It was still very enjoyable to drink as was, but this was showing some more wear than one would expect from a chablis of this age.

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