Sunday, May 4, 2008 - Caution on your drinking window. This was opened and sat in the bottle at room temp for 2 hrs, based on a recent tasting of this at the winery. This was an excellent wine, very bordeaux-like, during its first three-four hours (after opening) then became much more watery and then just started falling apart. A great '98 in the prime of its life; with an impressive and very expressive nose. Bring this to room temp, then pop and pour in my recommendation.
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