2004 Bodegas Pintia Toro Pintia
Community Tasting Note
Periko wrote:
91 Points
Thursday, February 12, 2015 - PnP. Shut down on nose, this wine needs about 1-2 hours of areation and barely showed black fruit and chinese ink on nose. On palate it's still powerful, with plenty of tannins and acidity, black fruit and chocolate. Great with steak, hard to drink alone.
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