Likes this wine:

93 Points

Friday, August 15, 2014 - Dinner at Trelio (Clovis Ca.): Started pretty coiled….took some time to open, but did nicely! Classic subtle Rav….waxy yellow fruits with crisp green apple and creamy pear….bees wax, spearmint, clean sea breeze, lemon and crushed oyster shell…..again, all subtle but plenty in there! Tasty!

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