2005 Bouchaine Pinot Noir Carneros

Community Tasting Note

wrote:

Tuesday, May 4, 2010 - For those still holding on to this wine, I would agree that it should be consumed this year. At first opening it was a good drink: well balanced fruit with a peppery finish. By day 2 it was losing some of its drinkability (good fruit taste dwindling and acidity on the rise); and tonight, day 3, mostly acidic. Which tells me drink it now and at one meal.

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