Community Tasting Note

Paul S wrote:

Thursday, July 2, 2015 - Dinner at Nude (Nude, MBFC, Singapore): Okay, but not great. This was very advanced, with a developed nose of dried cherries and berries, dried earth and a little sprinkle of brambly notes. The palate had the high acidity of the vintage, but the fruit had dropped off somewhat, leaving a blush of preserved cherries and berries trailing away into an orange peel finish with a little peck of tannins. Okay, but tired. This needs drinking up.

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