wrote:

Tuesday, December 26, 2023 - Allred hits it. My bottle seems very much the same. Quite nice for Hautes Cotes de Nuits, as most examples I taste seem thinner and from cooler territory. With global warming, in 20 years, HCN may taste like Beaune— or Sonoma. 😉 The mineral edge and transparency does remind me of Beaune so maybe this is a precocious wine. This also benefits hugely with 20-30 minutes of air when a perfumy quality starts coming out. The next night, the second half under Coravin was wafting sweet cherries everywhere and was quite a bit more forward. A nice calling card to the Lamarche style— now let’s get to those bottles of Suchots and Malconsorts. 😉

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