Likes this wine:

93 Points

Saturday, August 3, 2019 - At Baldacci today, nose of black berry, boysenberry, mocha, and truffles, more of the same on the palate, big body, brooding fruit, sweet mocha and truffles on the palate, mouth filling fruit, patience is needed as this wine usually takes 6 years to peak, and a long finish.

Post a Comment / View bestdamncab's profile
Do you find this review helpful? Yes - No / Report Issue (831 views)
×
×