NV Jacques Selosse Initial

Community Tasting Note

wrote:

94 Points

Tuesday, July 6, 2010 - Light gold color. Very lively mousse with fine bubbles. Aromas of pears, hazelnut, baked bread and apples. Rich, highly extracted fruit in the mouth with great structure, depth and length. Actually a little tight at first but opened up after decanting and about 30 minutes of air. Complex and pure, this is a truly unique Champagne that both challenges the senses and is delicious to drink. Still very young.

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