NV Jacques Selosse Initial
Community Tasting Note
BurgAndy wrote:
Sunday, January 19, 2014 - 1/2013 disgorgement. Opened and tasted about four hours later. Vanilla bean, cardomom, dill, ginger, butterscotch. Sherry oxidative style. Fresh and vibrant. Definitely a choice. Probably would shine with food. This oxidative style drives my wife nuts. Me -- I like it for what it is.
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