Community Tasting Note

Torchy wrote:

Friday, April 19, 2024 - April BYO (Bodø, Norway): The wine is light straw yellow, and smells of sweet fruit, dry paper, and light notes of hung meat. The wine is perceived to have fortified tones, which I have previously also experienced in white wines from the Northern Rhone. Left the wine for a long time in the glass and with time it develops more floral notes. On the palate, the wine is acidic and has an oily mouthfeel. The wine has a bitter fruit profile.

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