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Saturday, April 20, 2024 - Suave and stony, this dry Riesling is a prime example of terroir in a bottle. Dönnhoff's masterful hand takes Riesling growing on selected patches of decomposing slate and transforms into exquisite juice; its striking clarity only adds to its complexity. An exciting, classic and dry wine, ideal for Japanese cuisine, seaweed, oysters, and steamed mushrooms.

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