Community Tasting Note

Ben Christiansen wrote:

Tuesday, September 28, 2021 - And also blue fruited like the 2019. The wine maker notes much more length to it. And oh, this is the Hombros. They are cutting out the bottom of the bunches for a quality reason that I don't understand. More round and fat on the palate. More weight, maybe a bit too weighty? But maybe that is the point or makes it more marketable? Opens up in the glass and the weight helps it out. 25% More or les new oak. Why new oak? More tannic and stronger in the body the winemaker notes.

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