2019 Waterkloof Syrah Peacock Wild Ferment
Community Tasting Note
ChrisSteenberg wrote:
Friday, August 27, 2021 - Ripe fruit, smooth and juicy
Serve at 16 - 18ºC
A complex wine with sublte hints of black pepper, red and sour cherries on the nose. The light, elegant flavours are perfectly balanced with fresh acidity and present but not overpowering tannins.
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