wrote:

95 Points

Saturday, February 20, 2010 - Blood, iron, sour cabbage, pickle juice, herbs, and dark fruits hiding around the corner on the nose. Wow this is amazing. This wine just does it for me with the palate having black olives, dark fruits, blood, herbs and roasted meat. Powerful but not over the top, the wine holds it well. Medium-long finish. Beautiful.

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