Community Tasting Note

rikipedia Likes this wine:

Tuesday, September 25, 2007 - Blends Practice Session - Red and white (Stellenbosch): Warm baked fruit with an initial nose of rind cheese, sour cherries and herb. A rich entry, sourer, suggesting Sangiovese with plenty of morello cherries, some redcurrant and lots of tinned tomatoes! Medium-bodied with lively acidity but lacking some weight leads to dry and firm chalky tannins (a touch phenolic) that can only be Chianti.

Post a Comment / View rikipedia's profile
Do you find this review helpful? Yes - No / Report Issue (347 views)