Community Tasting Note

Psdycp wrote:

Tuesday, December 26, 2023 - Bright red fruits and rustic notes of old spices, seasoned wood and some minerality on the nose and palate. Some sweetness of fruits and volatile acid on the medium-bodied palate. The level of VA may be subjective to some. Good length and density from entry to finish which is rounded and clean. Ready to drink now and for the next 5 years. Decanting for an hour is good to open up the wine.

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