2003 Paolo Bea Montefalco Sagrantino Secco
Community Tasting Note
vindictive wrote:
Thursday, October 15, 2009 - Dinner at Alinea. The wines were well matched to the food, so they were tasted in optimal circumstances. Big wine, well-balanced, warm with leather and exotic spice. not as rustic as expected and remarkably open at this stage. Really liked this wine, but was sad to learn that it is expensive.
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