Sunday, December 29, 2013 - Over a one hour decant, cedar and strawberry on the nose, really fruit forward red fruits on the palate, smooth medium length finish. A very pleasing, well balanced wine, would be significantly higher if not for a permeating sulfur hint despite the decant. Drinking very well now, as the fruit is holding up very well (maybe due to the SO2?)(and the screw cap?)
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