2004 Luigi Pira Barolo Vigna Rionda

Community Tasting Note

wrote:

89 Points

Thursday, December 3, 2020 - Decanted for two and half hours. It wasn’t enough. While this has a very nice nose of rose, tar and balsamic. The palate while showing good dark fruit character remains cloaked in oak and tannin. I would let these sit for another five years and see what happens.

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