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94 Points

Wednesday, September 6, 2023 - Tasted at the “Red Barn” tasting room with Jim Maresh. From the vineyard right around the tasting room and made up of mostly Pommard clone Pinot, this shows great purity of fruit with a saturated fruit core that is quite crystalline in nature, mostly cherry and raspberry. Acidity is quite high with underlying mineral notes and plenty of depth. Long as hell! Beautiful wine…

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