2005 G.D. Vajra Barbera d'Alba

Community Tasting Note

wrote:

89 Points

Wednesday, April 8, 2009 - Tasted at Ristorante Il Falstaff (1*) in Verduno (near Alba)

Paired with Primi piatti

Nice crimson color, good fruit on the nose and great structure and medium body - crisp finish. Cut through the burro e salvia on the ravioli.

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