wrote:

91 Points

Friday, November 29, 2013 - On opening, light/medium colour and delicate nose. Similar to Volnay I had recently. Mouth light and fresh, still burg-like. Development in the mouth with herb and treacle notes. Keeps going. Quite long. Day 2 Nose has developed and now recognisable as lifted syrah with pepper notes. Much more complex on the tongue now. Sweeter, weightier and even longer finish. For one raised on new world shiraz/viogs, this was a surprise in it's lightness, delicacy and shyness. It certainly delivers, eventually.

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