2006 Didier Dagueneau Pur Sang
Community Tasting Note
OenoEd Likes this wine:
94 Points
Thursday, July 21, 2022 - Agree completely w WIML note below; not much to add. Definitely on the downside but still 3-4 years of pleasure. Worked beautifully w a toasted pecan/arugula/chocolate mint/basil pesto on scallops and pasta. Shows better with food that mirrors those warm and nutty notes in this brilliant SB.
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