wrote:

Sunday, April 20, 2014 - Decanted an hour. Garnet. Nose of bloody meat, black fruit, and herb de Provence. Meat, leather, earth, and black cherry have emerged from the fruit juice of years ago. This is more balanced and a nice food wine--still overpriced, though.

Post a Comment / View roasted hill's profile
Do you find this review helpful? Yes - No / Report Issue (3,394 views)
×
×