Likes this wine:

96 Points

Friday, October 2, 2020 - Dinner at Red House. Aired in bottle for about an hour+ and then drank in Gabriel Standart.
Appearance is clear, medium intensity, yellow gold colour. Thin legs. Fine fading bubbles.
Nose is clean, medium+ intensity, with aromas of deep lemon drops, Meyer lemon, limestone minerality, honey. Developing.
On the palate, dry, very high acidity, medium- alcohol (12%), medium+ body. Medium+ flavour intensity, with flavours of honeyed Meyer lemon, deep citrus lemon drops and curd, wet stony minerality, flint, some hazelnuttiness. Very long finish.
Blown away outstanding on the palate. Still upside as it feels like it can still develop over the next 10 years.

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