Community Tasting Note

Paul D wrote:

Wednesday, April 12, 2023 - 1/1, vg cork, decanted then served at c14C.
Medium garnet core, very pale garnet rim. Shows spicy red fruit - red cherry - some smoke and ash, a little ponderous and oaky at first but becoming more aromatic as it warms slightly. Touch of brown sugar. Medium bodied on the palate, red cherry fruit, some nice purity coming through, liquorice, spice, touch of furniture polish, soft tannins, fresh/vibrant acids, good length harmonious finish, with a hint og fig at the tail end. A bit gauche at first this ended up being an enjopyable, mature Barolo. Drinking now but no obvious need to hurry.

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