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91 Points

Thursday, December 1, 2016 - Almost opaque, with a slight brick around the edge. Strong black currant smell. The mouth adds vivid blackberry, brisk tannin, and bright acidity, with zero sweetness and an aged smoothness. For a California wine, unusually close to a well structured and self cleaning Old World Bordeaux, showcasing the difference a high altitude cooler climate can make.

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