Community Tasting Note

SARED wrote:

Saturday, September 28, 2019 - Double decant in the AM, consumed 8 hours later. Bottle was stood up for a few weeks and decanted with decent amount of chunky and fine sediment being left in the bottle. Nice nose. On the palate this reminded me of gunpowder and cherries and I loved it (95). But as it warmed up and received more air it was more ripe with burnt molasses. Not grapey ripe, but heavy caramel notes and oxidative notes. Elegant and powerful, but a bit of a cloying palate. Wanted to love it, the caramel notes lower the score for me. 92-93

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